Chikalab Pancake Protein Baking Mix
Enjoy a delicious breakfast without hassle!
Preparing pancakes with our ready-to-use mix takes only a short time. Try the unparalleled taste with ease.
Preparation method: Mix 60g of the mix (3 Scoops) with 120-150ml of water or milk until a homogeneous mass is formed. Leave it for a few minutes. Bake on both sides in a preheated pan, and add vegetable oil if desired.
When using milk, the energy value increases.
-Sugar-free
- Rich in protein
- Easy to prepare
- Suitable for diabetic patients
- Healthy fats
- Rich in fiber
Nutrition Fat
Values | |
Protein | 24g |
Fat | 2.3g |
Carbohydrate | 22.8g |
Dietary Fiber | 5.4g |
Calories | 219 Kcal |
Ingredients:
Oat flour (contains gluten), Isolated whey protein, Powdered skimmed milk, Natural cocoa powder, Oat bran (contains gluten), Soluble corn fiber, Egg products (egg mix), Leavening agent - Baking soda, Thickener - Xanthan gum, Salt, Natural flavors, Acidity regulator - Citric acid, Antioxidant (ascorbic acid), Sweetener - Sucralose.